Micro brewery equipment 300l craft beer equipment for pub/club
Introduction of brewery plant:
Micro beer brewing equipment is a good choice for ginshop, barbecue, restaurant, who brew beer for the customer at scene. The luxury shape, small space demanded, no only has the ornamental value, but also can show the whole process of the brewing to the customer, let them learn the deep cultural connotation of beer.
The characteristics of this equipment are: fabrication at scene, maintain the freshness and nutrition maximum. The beer rich in 17 kinds of amino acids, 8 essential amino acids to human but can not synthesized by ourselves, and more than 11 kinds of vitamins, especially B vitamins that rare in other foods.
Our products can be customized, such as raw materials, capacity, appearance and so on.
We have the most professional brewing engineers, can provide you the best guide if you are new in beer brewing.
Beer Equipments List of Various Models
Each brewmaster has his own understand when brewing beer. We are able to design the equipments according to your personalized request. If you don’t have experience in this field, you can choose our standard solution as below:
|Malt milling unit||Roller miller|
1.Mash tun 2.Lauter tun 3.Boiling tun 4.Whirlpool tun
5.Boiler 6.Plate heat exchanger 7.Wort pump
|Other accessories are available: 1. Ornamental Pipe; 2. Mashing Pipeline; 3. Operating Plateform; 4. Yeast Feeder; 5. Venturi Tube; 6. Butterfly Valve DN40; 7. Butterfly Valve DN32; 8. Soft Pipe; 9. Dregs Rake; 10. Sugar Measuring Cylinder; 11. Saccharimeter;|
Bright beer tank
Other accessories are available: 1. L-Pipe; 2. Butterfly Valve; 3. Pressure Gage;
4. Solenoid Valve; 5. Vacuum Valve; 6. Cooling Pipe;7. Thermal Insulation Pipe;
|Glycol chilling unit||
1. Ice Water Tank
2. Refrigeration Machine
3. Centrifugal Pump
5. Ice Water Pump
6. Relative Pipes and Valves
1. Washing Tank
2. Sterilization Tank
3. Pump and Valve
|Control box||1.Mashing control panel|
|2.Fermenting control panel|
|3.Refrigerating Control Panel|
Part 1:Malt milling unit:
Particle adjustable rolling crusher+Flexible or steel auger for optional
Part 2:Beer Brewhouse
Mash tun, Lauter tun, Boiling Kettle, Whirlpool tun in various combination
Hot water tank and cold water tank for optional in special combinations
Infusion or decoction brewing methods are designed exactly
Stainless steel or copper cladding are popular
Two stages or single stage heat exchanger for wort cooling
Completely stainless steel integrated work platform
Sanitary and efficiency wort pump
All pipings and fittings
Part 3:Fermentation system
Standard stainless steel conical cylindrical fermentation tanks
Double capacity as brewhouse is common used in restaurant
Glycol Jacket: Dimpled plate on cone and side
Dished head and 75 degree cone bottom
Mechanical relief valve 2 bar on CIP arm
Shockproof pressure gauge on CIP arm
Dry hopping port with solid end cap
Part 4:Cooling system
Insulated glycol water tank with or without copper coil for glycol liquid holding and mixing
Part 4:Cleaning system
Part 6:Control Box
PID semi-automatic controller: Simple operation, easy maintenance.
1. Q: How do I pay for my purchase order?
A: T/T, L/C at sight, Paypal.
2. Q: What is the MOQ?
A: Our MOQ is 1 unit.
3. Q: What is the delivery time?
A: It will take about 30-45 days to finish an order, but the exact time is according to actual situation.
4. Q: Do you have quality control?
A: Yes. Your customerized requirements for color, logo, design, mark are very welcome.
5. Q: How abot the warranty control?
A: One year warranty fo the machines since sold. If quality problems occurs, please feel free to contact us.