1.Introduction
50L home beer brewing equipment is designed for home brewer who brew for hobby, recipe or even pilot.
2.Specification
a.Capacity: 50L/day
b.Area Request: 8M2
c.Installed Power: 9KW
d.Steam Request: 10KG/Hr
e.Water consumption: 0.1M3/day
3.Configuration
@Malt Milling Unit
Particle adjustable rolling crusher for dry or wet milling
Flexible or steel auger or a bucket type conveyor to directly lift the milled grain to mash tun
@Brewhouse Unit
Mash tun, Lauter tun, Boiling Kettle, Whirlpool tun in various combination
Hot water tank and cold water tank for optional in special combinations
Infusion or decoction brewing methods are designed exactly
Stainless steel cladding is even the unique because of easy maintenance and clean
Two stages or single stage heat exchanger for wort cooling
Completely stainless steel integrated work platform
Sanitary and efficiency wort pump
All pipings, pipes maniford and fittings
@Fermentation Unit
Standard stainless steel conical cylindrical fermentation tanks
Single, double, triple or more size as brewhouse is common used in commercial
breweries
Tanks quantity is exactly calculated by fermentation cycle for various beers
Roof walkway is for special request
All manhole, valves, pressure gauges, fittings etc are included
@Cooling Unit
Insulated glycol water tank with or without copper coil for glycol liquid holding and mixing
Efficiency chillers or refrigerators with fryon to supply cooling energy
Sanitary centrifugal pump for glycol water recycle among tanks and heat exchanger
All pipes, fitting, insulation materials are included
@Controlling Unit
Electrical controlling cabinet with temperature, on-off controlling for brewhouse
Electrical controlling cabinet with temperature, on-off controlling for cooling parts
Temperature controller, thermocouple, solenoid valves etc are included
PLC with touch screen panel for special reques