Equipment Introduction
1000L brewery equipment
Mill System:500kg/h,Double roller type
Mash System:
Inner-Jacket thickness:3.0mm
External-Jacket thickness:2.0mm
Seal head thickness:3.0mm
Insulation layer:80mm
Mechanical stirring:Cycloidal pin gear speed reducer
Blender:ABB motor power :1.1KW; speed ratio:1:29
Fermentation tank system
Design pressure:0.3Mpa
Working pressure:0.15Mpa
Foot bolt:Adjust the height of the equipment, easy to install
Equipped with: 60° conical design
Cleaning System: CIP washing unit: Comprehensive cleaning.
Refrigerating System
Cold Liquor Tank:
PT100 temperature probe, temperature transmitting, temperature control panel display.
Chiller cool the water in the ice water tank, during ice water cycling to cool the wort in the fermenters and heat exchanger.
Chiller:
Capacity: 10HP
Using the latest evaporator condenser integrated, import compressor.
Using plate heat exchanger cooling technology, cooling effect faster than copper coil type 40%. Reduce power consumption more than by 20%
CIP System
Material:SUS304
food grade centrifugal pump; low noise;resistance to chemical performance.
Controlling System
Mashing control:
Mixing, rotation, wort pump Manual operate
Fermenting control
Temperature, pressure, lamp Instrument Semi-Auto-control
Cooling control
Machine unit, pump, temperature Instrument Semi-Auto-control
Cleaning control:
Instrument Semi-Auto-control Cleaning pump
The advantages of the equipment
1. We got certificates
2. Beautiful weld and polish technology:
All argon gas protection welding. Polishing precision up to Ra0.6µm.
3. Technical support
Our company has many experienced engineers. They are engaged in brewery equipment more than ten years. Our engineers can adjust the equipment according to your requirement and make the equipment layout according to your workshop layout. Besides, we have many skilled worker, they work on brewery equipment for 5 years. They are very excellence and superb.Here enclose a 3D design drawing of brewery quipment by our engineer.
Workshop
